$159.00

Kauai Luau Kalamaku

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By attending this luau you will enjoy a spectacular evening complete with buffet luau fare, imersed cultural experience of dance and even a fire knife show! 

This luau in Kauai includes an imu ceremony, where you can see the traditional roasting of the ground oven. The live music will be sure to get you into the mood as you unwind from any stressors of normal life back at home and saturate yourself in the island life.

Luau Kalamaku has several different booking options. 

Hawaiian Package: Includes standard seating. Transportation is available for additional charge

Gold Package: Includes premier seating. Transportation is available for additional charge. Upgrade availalbe at check-out. Confirmation subject to availability.

Highlights

  • An Authentic Hawaiian experience
  • Graceful Hula dancers
  • Luau feast is served buffet style
  • Award wining Hawaiian show
  • Fire poi balls, traditional fire knife dancing
  • Craft fair featuring local artisans
  • Tahitian rhythms, fantastic music
  • Open Bar
  • Shops of the Kilohana Plantation
  • State-of-the-art media system

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Days & Hours

Tuesdays & Fridays

Duration: 2-3 hrs

Location & Directions

Location: Lihue HI

Get driving directions
Activity Details

Luau Schedule

4:45-5:30 Check-in upon arrival
4:45-6:10 Stroll through our Local Artisan Craft Fair
5:20-6:10 Kauai Plantation Train Ride (optional add-on)
5:00-7:30 Enjoy the Pre-Show Open Bar
6:10-6:30 Imu (underground oven) Unveiling
6:30-7:30 Dinner, Dessert, Coffee, Live Music, and Traditional Hula
7:30-8:15 Main show – Kalamaku

 

Additional Information

There is something to please all palates including vegan, vegetarian and gluten-free dishes.

 

Starters

Drinks / Bar (Included)

Traditional tropical drinks, Mixed drinks, Local Beer, Wine & non alcoholic beverages

POTATO MACARONI SALAD*

Potatoes, macaroni, onion, celery seeds, garlic, green onion, mayonnaise, salt and pepper. *Contains eggs.

VEGETARIAN

VEGETARIAN TOFU SALAD

Tofu, fresh tomato, red ogo (seaweed), Maui onion, sesame oil, fresh ginger.

VEGAN~VEGETARIAN

SEASONAL FRUIT PLATTER

May include any of the following: Hawaiian grown pineapple, locally grown sunrise papaya, cantaloupe, watermelon.

VEGAN~VEGETARIAN~GLUTEN FREE

KAUAI FRESH GREEN SALAD

Romaine lettuce, shredded carrots, cucumber, tomato and red radish.

VEGAN~VEGETARIAN~GLUTEN FREE

BALSAMIC VINAIGRETTE

Balsamic vinegar, salad oil, olive oil, fresh basil, sugar, garlic, black pepper.

VEGAN~VEGETARIAN~GLUTEN FREE

Entrees

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

POI

Taro root and water.

VEGAN~VEGETARIAN~GLUTEN FREE

HAWAIIAN SWEET ROLLS

VEGETARIAN

TERIYAKI CHICKEN*

Chicken thighs, fresh ginger, fresh pineapple, garlic, cornstarch, water, soy sauce, salt and black pepper.

STEAMED JASMINE RICE

Aromatic Thai jasmine rice, star anise, salt, water.

VEGAN~VEGETARIAN~GLUTEN FREE

KALUA PORK*

Whole pig roasted underground in an imu (Hawaiian earth oven) wrapped in banana and ti leaves, salt, liquid smoke.

GLUTEN FREE

VEGETABLE CHOW MEIN

Chow mein noodles, bok choy, carrots, celery, onions, bell peppers, wonbok, garlic, shoyu, broccoli, cauliflower, sambal (chili paste), sesame oil.

VEGETARIAN

SAUTÉED GARLIC VEGETABLES

Zucchini, onion, carrot, ginger, butter.

VEGAN~VEGETARIAN~GLUTEN FREE

SEASONAL FISH

Fish filet, ginger, coconut milk, garlic, spinach, heavy cream, white flour, pepper.

Desserts

BANANA CREAM TART

Butter, salt, sugar, cornstarch, heavy cream, vanilla, crème de banana, salt.

PINEAPPLE UPSIDE DOWN CAKE*

Wheat flour, soy, milk, heavy cream, sugar, corn syrup, butter, pineapple. *Contains eggs.

HAUPIA (COCONUT PUDDING)

Cane sugar, coconut cream, coconut milk, cornstarch.

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